The first online shop for italian pastry in Geneva

Tartlets

Cannoncini 
puff paste filled with custard cream

Cannoli
fried pastry filled with ricotta and sugar cream with chocolate drops and candied orange pieces

Bignè
pastry filled with vanille custard cream (or chocolate or haselnuts cream)

Pasticciotti
shortcrust pastry filled with vanilla custard cream and black cherry

Pasticcini alla frutta
shortcrust pastry filled with vanilla custard cream and seasonal fruits

Cassatine
sponge cake filled with ricotta and sugar cream with chocolate drops. Covered by a marsipan and a sugar fondant layer with a candied cherry

Babà
babà drenched in a rum and sugar sirup and then covered by a apricot gelee layer

Single portions

Cassatine
sponge cake filled with ricotta and sugar cream with chocolate drops. Covered by a marsipan and a sugar fondant layer with a candied cherry

Tiramisù
A ground of savoardi cookies drenched in coffee, covered by a layer of mascarpone cheese cream powdered with cacao

Delizie al limone
sponge cake filled and covered with lemon custard cream

Cannoli grandi
fried pastry filled with ricotta and sugar cream with chocolate drops and candied orange pieces

Tortine ricotta e pere
two discs of haselnuts sponge cake filled with ricotta cream and glazed pear.

Bonet
puddin with milk, eggs, sugar and amaretti cookies

Caprese
cake of chocolate and almonds

About us

Pasticceria “Dolcetti” is a dream that came true:

Create and sell in Geneva some of the most refined and delicious masterpieces of the Italian pastry.

Delicate and savoury flavours, born from ancient recipes handed down in the centuries from important pastry chefs and cloisters, are now available, produced with the best Italian and swiss raw materials.

Take advantage of our delicacies

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Contact us directly:

Patisserie Dolcetti
Ruelle du Couchant 9 bis, 1207 Genève
+41 (0)22 313 36 99

www.patisserie-dolcetti.ch
info@patisserie-dolcetti.ch

www.facebook.com/PatisserieDolcetti
www.instagram.com/patisseriedolcetti